We would like to take a moment to introduce you to Thailand and its unique cuisine. Thailand is a Southeast Asian country about the size of France, and its name means "Free Nation"
With its high mountains in the North and the tropics in the South, Thailand has a variety of ecological conditions, making it home to countless wild orchids. Among the cultivated orchids are the famous Vanda species and numerous hybrids. We hope our blooming orchids enhance your dining experience.
Thai cuisine ranges from mild and subtly flavored dishes to hot and fiery ones. The food is flavored with many different herbs and spices-garlic, lemon grass, galanga, ginger, basil leaves, citrus hystrix and hot peppers. Thai curry paste is prepared by blending at least nine different ingredients. Thailand's long and beautiful coastline has also given it a wealth of seafood dishes.
We take great pride in preparing Thai food and that's why each dish is work of art. We hope you will enjoy your dining adventure as you explore the delights of Thai food.